Vegan and Gluten-Free Chickpea Blondies

Gluten-Free Chickpea Blondies

Chickpeas are like cashews to me, in that they’re so versatile and you can use them in so many applications! You can make hummus, roast it for a snack, throw it on a salad, scramble it up like eggs, make a soy-free miso paste if you’re crafty (and patient), have it in pasta form, make falafel… we don’t often think of them as a dessert ingredient though. Aside from dessert hummus (don’t knock it til you try it), we can also make gluten-free blondies with chickpeas!

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Rainbow Vegan Sushi

Rainbow Vegan Sushi

You’ve probably heard the phrase EAT THE RAINBOW! Not to be confused with Skittles’ “Taste the Rainbow” slogan… this is the exact opposite of eating chemical/sugar-laden candies. It’s about having a variety of natural colors in our diet, because the more color means the more phytonutrients, and the more phytonutrients, the better for our bodies!

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